Restaurant

Having a drink of a bite to eat in the spacious Eye Bar Restaurant is always a special occasion. The restaurant and the terrace offer an unparalleled, cinematic view of the IJ and the passing ships from every position.

Eye Bar Restaurant is a lively meeting place where you can enjoy a cup of coffee, lunch, drinks and dinner throughout the day and evening. Whether you go to the film or the exhibition or just want to see the special architectural design of the building with your own eyes, everyone is welcome. The panoramic view, the high ceilings with lamps designed by the famous artist Olafur Eliasson and the imposing Arena give a cinematic atmosphere to the restaurant.

Working at Eye Bar Restaurant

Come work with us! Register by filling in the application form and you will hear from us as soon as possible.

Application form (in Dutch)

Contact and opening times

Address

IJpromenade 1
1031KT Amsterdam

How to get there + accessibility

Contact and reservations

You make a reservation via the tool in the corner of your screen. A party of 6 or more? Please call or e-mail us.

info@eyebarrestaurant.nl
+31 (0)20 5891402

Opening times

General
Sun-Thu: 10:00 - 01:00
Fri-Sat: 10:00 - 02:00

Kitchen
Lunch 10:30 - 16:00
Dinner 17:00 - 21:00 (Fri-Sat 17:00 - 21:30)
Snacks and cake 10:00 - 21:30 (Fri-Sat 10:00 - 22:00)

Starters
Roasted red bell pepper & tomato soup with crème fraîche and cress - €8.75
Wild tomatoes with smoked burrata cream, spicy red beet gazpacho sauce, pesto and rocket - €11.75
Ravioli filled with aubergine and truffle, with gorgonzola crumble, grilled aubergine, beurre noisette with sage, smoked almonds and rocket - €11.75
Slowly cooked watermelon with prosciutto crudo, red pepper chutney, herb salad and garlic croutons - €11.75
Grilled octopus with black chickpea cream, Parmesan cheese, piment d'espelette, roasted cherry tomatoes and borage cress - €12.50

Main courses
Grilled entrecôte with sour red onion compote, roasted cherry tomato, grilled little gem and béarnaise sauce, served with pommes fondant - €23.50
Fish of the day - €23
Vegetarian "drunk beans" burger on brioche with homemade mango chutney, avocado chipotle cream and iceberg lettuce, served with French fries - €19.50
Ravioli filled with aubergine and truffle, with gorgonzola crumble, grilled aubergine, beurre noisette with sage, smoked almonds and rocket - €19.50
Slowly cooked watermelon with prosciutto crudo, red pepper chutney, herb salad and garlic croutons, served with French fries - €17.50
Wild tomatoes with smoked burrata cream, spicy red beet gazpacho sauce, pesto and rocket, served with French fries - €17.50
Salad with smoked salmon, red beet-ginger cream, poached egg, pickled vegetables and herb croutons, served with French fries - €18.50
Salad with fried aubergine, roasted broad beans, feta cheese, white beans-avocado dip and fresh herbs, served with French fries - €18

Desserts
Cheese platter: four cheeses with bread pudding and citrus compote - €12.75
"Toucinho do céu" (Portuguese almond cake) with citrus chutney, green apple sorbet and coffee crumble - €8.75
Lemon curd with Italian meringue and blueberries - €8.75
Walnut cake with sea buckthorn- and blueberry ganache, and caramelised pecans - €8.75
Ice-cream (biological) three scoops: vanilla cream, citrus sorbet and salted caramel - €7.50
Affogato (espresso with a scoop of vanilla ice cream) - €6
Homemade Madeleine (per 2) - €3.75
Tony's Chocolonely bar (50 gr) (milk, dark, dark-almond-sea salt or milk-caramel-sea salt) - €3

Restaurant

Working at Eye Bar Restaurant

Contact and opening times

Address

Contact and reservations

Opening times

Menu

Lunch

Dinner

Desserts and cake

Snacks

Drinks

Beers

Crisp white wines

Full-bodied white wines

Light-bodied red wines

Medium-bodied red wines

Full-bodied red wines

Rosé wines

Sparkling wines