Eye Bar & Restaurant

Apple crumble pie (Holtkamp) with whipped cream 6.00
Vegan chocolate pie (Holtkamp) 7.00
Mango passionfruit pie (Holtkamp) 6.50

Sandwiches
Raisin bun with butter, cheese 4.50
Vegetarian Filet Americain mayonnaise, cornichon, egg, onion 7.50
Romesco leek confit, hazelnut, Romaine lettuce 8.50
Pork belly onion compote, bell pepper, Romaine lettuce 11.00
Roast beef Buckling mayonnaise, capers, rapini 11.00

Olives 4.00
Smoked almonds 4.00
Bread with butter 4.50
Cheese: Délice des Crémiers with crackers, apricot jelly 9.50
Smoked sausage: pork, sage, cheese, prune ketchup 9.00
Piquillo pepper with walnuts, oregano, oil 7.00
Bitterballs vegan or beef, 6 pcs. w/ mustard from Wostyn 8.00
Cheese croquettes from Holtkamp, 3 pcs. w/ mustard from Wostyn 7.75
Fries with mayonnaise 6.00
Green salad with mustard dressing, croutons, pickled red onion 5.00

Starter
Dashi mushroom with sunflower seed, fermented bell pepper 10.00
Autumn salad with chicory, radicchio, stracciatella, hazelnut 9.00
Gravad pike with pink pepper, gin, Jerusalem artichoke, pickled gherkin 11.00
Roast beef with salted mushroom, bay leaf mayonnaise, castelfranco 11.00

Main
Dry-aged beet with chickpea mousseline, smoked milk, bronze fennel, Borlotti bean 22.00
Comté fondant with cauliflower, Brussels sprout, pickled radish, pickled carrot 22.00
Grey mullet with pointed cabbage, sauce velours, langoustine oil, Roseval potatoes 23.00
Duck breast with Brassica bouquet, Madeira demi-glace, pommes Anna 24.50

Dessert
All things tea (Tilda Swinton special) with poached pear, lapsang, hibiscus, verbena, Earl Grey, oats 8.50
Chocolate sorbet with grapes, lavender, hazelnut, sea salt 8.50